|
| Cereals/Pasta
| Bran cereals (concentrated)
Bran cereals (flaked) or Shredded wheat
Cooked cereals (oatmeal, grits, hominy, etc)
Grape-Nuts
Pasta (cooked)
Puffed cereal
Rice (white or brown - cooked), or couscous
Rice (wild)
Unsweetened cereals
| 1/3 cup
1/2 cup
1/2 cup
3 Tbsp
1/2 cup
1-1.5 cups
1/3 cup
1/2 cup
3/4 cup
|
| Starchy Vegetables
| Baked beans
Beans & peas (lentil, pinto, kidney, white, black-eyed)
Corn, lima beans, green peas, mashed potatoes
Corn-on-cob (6" long)
Potato (baked)
Pumpkin, Squash (winter, acorn, butternut)
Yam, sweet potato (plain)
| 1/4 cup
1/3 cup
1/2 cup
1 ear
3 oz
3/4 cup
1/3 cup
|
| Breads
| bagel (1/2)
bread (lite, 40 cal/slice)
bread (1 oz white, french, italian, whole wheat)
croutons (low fat)
English muffin, pita (6" across)
hotdog or hamburger bun
tortilla (corn, 6")
tortilla (flour, 6")
| 1 oz
2 slices
1 slice
1 cup
1/2
1/2
1
1 +.5F
|
| Crackers/Snacks
| Animal crackers (1 oz lowfat)
Graham crackers (2" square)
Melba toast
Oyster Crackers
Popcorn (air-popped w/no fat added)
Potatoe chips (baked)
Pretzels
Rice cakes (2 regular or 6 mini)
Saltine Crackers
Vanilla Wafers (8 lowfat)
| +.5F
3 squares
5 slices
24
3 cups
1 oz
3/4 oz
2 reg, 6 m
6
+.5F
|
Breads w/Fat
(add 1 fat)
| Biscuit (2.5" round), or Cornbread (2" cube)
Chow mein noodles
Cracker (round butter type)
french fries (2-3.5" long)
Muffin (plain, small)
Pancake (4")
Taco shell (6")
Tortilla chips
Waffle, 5.5"
| 1
1/2 cup
6
10 (1.5 oz)
1
2
1
5
1
|
Miscellaneous
counts as bread,
tho not as nutritious
| Barbecue Sauce, Catsup, chili sauce
Bread crumbs
Cocoa
Cornstarch
Flour or Cornmeal (all varieties) (1 cup = 5 breads)
Tomato paste
Tomato sauce
Wheat germ
Yogurt (frozen, nonfat)
| 1/4 cup
2 Tbsp
5 Tbsp
2 Tbsp
2.5 Tbsp
6 Tbsp
1 cup
3 Tbsp
3 oz
|
|